Bottlebread Gift Basket with Salt Mill "Individual Lettering" Bread Baking Mix in the Bottle Gift
In the production of our BottleBread, we attach great importance to the quality and processing of our ingredients.
We love nature...
that's why we only use selected raw materials and selected ingredients for our BottleBread.
Lovingly handmade...
what makes our BottleBread is created in our Franconian homeland: A tasty bread baking mix with that special something.
Out of attention to detail...
a salt shaker should not be missing from our carefully selected gift basket.
Ingredients:Wheat flour, rye flour, sunflower seeds, flaxseed, almonds, pumpkin seeds, sesame, salt, dry yeast.
Nutritional table based on 100g
Energy:1.481 kJ/354 kcal
Carbohydrates/of sugars: 52 g/0.9 g
Fat/of which saturated: 11 g/1.4 g
Protein: 12 g
Salt: 1.8 g
Shelf life: at least 1 year from the date of bottling
How to bake a BottleBread?
The preparation of our BottleBread is child's play:
Put the contents of the bottle together with 2 tbsp balsamic vinegar and 500ml of lukewarm water in a mixing bowl and knead the dough into a homogeneous mass. Then fill the dough into a greased box pan.
Your BottleBread doesn't have to go! Simply slide the mold into the non-preheated oven.
After 60 minutes of baking time at 180° (circulating air) or 200° (top and bottom heat), your bread is wonderfully crispy and golden brown.
With BottleBread you are guaranteed to land a visual and taste hit. Whether for friends, acquaintances, sisters, parents, aunts or grandparents - so far every recipient has been enthusiastic about the BottleBread.
The preparation is very easy and the bread (about 1,000g) tastes super delicious!
Wie mache ich mein BottleBread?

1. BottleBread geschenkt bekommen
Alles beginnt mit deiner BottleBread. Wir haben bereits alle Zutaten, die du für ein frisches, selbst gebackenes Brot benötigst, Schicht für Schicht in die Flasche gefüllt.

2. Alles in die Schüssel kippen
Gib den Flascheninhalt zusammen mit 2 Esslöffeln Balsamico und 500ml lauwarmen Wasser in eine Rührschüssel und knete den Teig zu einer homogenen Masse. Im Anschluss füllst du den Teig in eine eingefettete Kastenform.

3. Für 60 Minuten in den Ofen
Jetzt geht die Form in den kalten Ofen. Nach 60 Minuten Backzeit bei 180° (Umluft) oder 200° (Ober- Unterhitze) ist dein Brot herrlich knusprig und goldbraun.

4. Genießen
Lass dir dein selbst gebackenes BottleBread schmecken! Lauwarm mit Butter und einer Prise Salz ist es ein unvergessliches Erlebnis.
Das sagen BottleBread Kunden



